YOUR POMME BLUSHE BAR

Our signature spritz

POMME BLUSHE SPRITZ

Sip into something crisp 🍏
Our signature spritz stars the apple-forward Pomme Blushe.

It's as easy as 3-2-1:

3 parts Pomme Blushe
2 parts Prosecco
1 part Soda Water

Just mix, pour over ice, and top with fresh apple slices!

GINGER BLUSHE SPRITZ

Spice things up ✨
Try this zesty twist on our spritz with a gingery kick.

It's still as easy as 3-2-1:

3 parts Pomme Blushe
2 parts Prosecco
1 part cloudy ginger ale

Add a dash of lemon juice, mix it up, pour over ice, and finish with fresh rosemary. Bold, bright, and irresistibly sippable.

THE ORCHARD

Berry bold 🥃
This rich, fruity mix brings depth with a splash of brandy.

Just follow the 3-1-fun:

3 parts Pomme Blushe
1 part apple brandy

Muddle in a few berries in a glass. Shake the rest with ice, pour it in, and top with more berries over ice. Sip, smile, repeat.

POMME BLUSHE LEMONADE

Simply sunshine 🍋
Light, zesty, and made to refresh - this one’s a lemonade lover’s dream.

2 parts Pomme Blushe
4 parts lemonade

Add a dash of lemon juice to taste, pour over ice, and top with a sunny lemon slice. Easy, chill, and oh-so-sippable.

THE ORCHARD FIZZ

Fresh, fizzy, and full of apple 🍏
A crisp, refreshing serve with a little extra orchard warmth.

35ml Apple Jack Daniel’s
35ml Pomme Blushe
Lemonade to top

Build over plenty of ice in a tall glass, top with lemonade, and finish with a fresh apple slice. Easy, sparkling, and delicious.

THE MINTY ONE

Freshen things up 🌿
A cool, fragrant serve pairing Pomme Blushe with elderflower and fresh mint.

50ml Pomme Blushe
A splash of elderflower cordial
Soda water to top

Pour over lots of ice, add the elderflower, top with soda water, and finish with plenty of fresh mint. Light, floral, and oh-so-refreshing.

POMME BLUSHE NEGRONI

A bittersweet twist 🍎
Our orchard-inspired take on a classic, with Pomme Blushe bringing a fruitier finish.

30ml gin
45ml Pomme Blushe
20ml rosé vermouth
2 dashes gentian bitters

Mix everything with plenty of ice, strain over one large cube, and finish with a thin slice of English apple. Bittersweet, beautifully balanced, and made for slow sipping.